Organic
Hibiscus Tea, Jamaican Sorrel, Flor de Jamaica
(Hibiscus Sabdariffa)
Hibiscus tea is a deep red color with a sweet and tart flavor similar to cranberry. Hibiscus is a refreshing tea that can be consumed as a hot or cold beverage. It is the main ingredient of the popular Jamaican sorrel drink or the mid-day Mexican beverage, Agua de Jamaica. It offers vitamins A, C, and trace minerals iron, potassium, and calcium. In addition, hibiscus tea is packed with antioxidants that lower blood pressure, helps neutralize free radicals in the body, improves weight loss effort, helps fight insulin resistance, and helps build red blood cells. Steep or a rich cup of tea, especially when trying to recover from a cold, you might experience a noticeable renewal of energy. Add ginger, cinnamon, and cloves for a delicious cup of tea.
Allergen: (Organic Hibiscus Flower Petals Whole and C/S) Hibiscus may be intercropped with peanuts. It may contain peanuts or shell fragments.